Simple, convenient and delicious

Step1:Peeled shrimp lin

Step2:Dry the water and sprinkle sal

Step3:Garlic slice

Step4:Cold oil, garlic, medium low hea

Step5:Shrimp on the floo

Step6:Turn over, coo

Step7:Finished produc

Step8:Spread the shrimp oil on the French stick and eat the invincible delicacy with the shrimp.
Cooking tips:You can sprinkle starch on shrimp and marinate it for a while to make it delicious.