Simple, convenient and delicious
Step1:Peeled shrimp lin
Step2:Dry the water and sprinkle sal
Step3:Garlic slice
Step4:Cold oil, garlic, medium low hea
Step5:Shrimp on the floo
Step6:Turn over, coo
Step7:Finished produc
Step8:Spread the shrimp oil on the French stick and eat the invincible delicacy with the shrimp.
Cooking tips:You can sprinkle starch on shrimp and marinate it for a while to make it delicious.