French Teppanyaki is as simple at home
Step1:1 - remove the fillets and wash them.
Step2:Cut off.
Step3:Ingredient
Step4:Less butter.
Step5:Just fry it twice. Laonen's own taste can be adjusted. Generally, it can be slightly yellow on both sides. Similar to silver cod.
Step6:Out of the pot. This dish. From the production. Post dishes picture. I do it by myself. It's delicious. Try it quickly.
Cooking tips:There are skills in making delicious dishes.