Chinese Food
[microbody] fried shrimps with oil
(91989 views)![[microbody] fried shrimps with oil](https://cp1.douguo.com/upload/caiku/0/8/5/yuan_0875bc8e96efbd01f6166e0113a62fc5.jpg)
Fresh river prawns, fried, crispy and golden on the outside and fresh inside. Then wrap it with sweet and sour juice. It's fragrant, crispy and full of juice.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Fresh river shrimp bought. Use scissors to cut off the whiskers and small claws.
Step3:Clean with water.
Step4:Pour oil into the pot. When it's 70% hot, pour in the shrimp. Pay attention to drain the water. Otherwise, oil will be splashed when frying.
Step5:Fry in high oil for 5 minutes. When the shrimp turns golden, it will pour out.
Step6:Add water to the pot. Pour tomato juice to dilute. Then add white vinegar and 1 tablespoon sugar. Taste can be adjusted according to their own taste.
Step7:Then put in the fried shrimps. Stir fry them to make them taste good.
Step8:Fried shrimps with sour, sour and sweet oil will do well. Tomato tastes better.
Cooking tips:1. When frying shrimp, pay attention to drain the water. Otherwise, oil will be splashed when frying. There are skills in making delicious dishes.
