Cooking Steps

1. 

   Step1:Wash chicken wings with water and soak them for a while. Drain off water and slice them for three time

2. 

   Step2:Put chicken wings in the bowl. Add half spoon of cooking wine, 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce and half of salt

3. 

   Step3:Put on the scallion and ginger slices and marinate them overnigh

4. 

   Step4:Preheat the air fryer 180 degrees for 5 minutes. Spread the chicken wings on the frying basket. Time: 15 minute

5. 

   Step5:Turn the wings over in about eight minutes. Wait a moment for the attractive wings to come out of the pot