Step1:Put water and ginger in the pot. Put salt, cooking wine, prawns and soy sauce in the half open state. Cover the pot for 1 to 2 minutes. Put the onion into the pot and start. It's done in one go. It's five minutes from shrimp washing to cooking. It is tender and tender. It tastes salty. Kwai Tai is one of the first choice.
Cooking tips:There are skills in making delicious dishes.