Chinese Food
Mashed potato
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Mashed potato, also known as mashed potato, is a kind of food made from potatoes, with some corresponding seasoning added, boiled in a container, mashed with tools, or boiled potatoes, peeled and mashed, and then mixed with other auxiliary materials. Mashed potato is very popular in Western food. It gives a new flavor to mashed potato. It not only tastes more fragrant, soft and waxy, but also has a lot of content. It is more suitable for children's tastes.
Cooking ingredients
Cooking Steps
Step1:Wash potatoes, peel them and cut them into slice
Step2:Put the cut potato chips into the pot. Steam over medium heat for about 10 minutes
Step3:Take out the potatoes and sift them into fine mashed potatoes
Step4:Put the mashed potatoes into the pot and sprinkle with French spices
Step5:Butter is added to mashed potatoes. Stir over low heat and mix
Step6:Pour pure milk into the pot. Mix well with mashed potatoes until the mashed potatoes are completely absorbed
Step7:Sprinkle a little salt and white pepper and mix well, then turn off the fire.
Step8:Finished product drawin
Cooking tips:1. The quantity of this formula can be used by one person. If more than one person eats it, please double it to make it by yourself; 2. French spices can be made of stachytene, etc.; 3. I use ACA North American electric ahmp1200 cooking pot. If you use the ordinary pot at home, please adjust the temperature by yourself. There are skills in making delicious dishes.
