Cooking Steps

1. 

   Step1:Prepare materials.

2. 

   Step2:Wash the wings. Slice two sides of the wings to taste. Peel and wash the garlic. Cut it to the end.

3. 

   Step3:Add garlic puree, soy sauce, cooking wine and oyster sauce to the chicken wings. Hold well and put the film on the back cover into the refrigerator for more than 2 hours. Turn it on halfway and mix well.

4. 

   Step4:Put tin paper on the baking tray, put it in the oven, preheat the oven for 10 minutes, put the chicken wings on the grill and put them in the middle of the oven. Heat up and down. Heat up 180 ° C. heat down 200 ° C. bake for 30 minutes. Sprinkle some white sesame seeds on the oven after leaving the oven.