Chinese Food

Cooking Steps

1. 

   Step1:The ingredients are read

2. 

   Step2:Put the soup pot into the water and boil it. Then put the noodles into it and start cooking

3. 

   Step3:Boil the water again and put in a small half bowl of cold water to continue cookin

4. 

   Step4:Cucumber peeled and slice

5. 

   Step5:Dongyingong chicken breast is cooked and shredded in microwave for 1 minut

6. 

   Step6:Put cooking oil into the frying pan, pour in egg liquid, spread and pan fry until both sides are mature to form egg cak

7. 

   Step7:Shredded pancakes for later us

8. 

   Step8:After the noodles are cooked, use pure water or cold boiled water for a whil

9. 

   Step9:Add shredded egg, shredded cucumber and shredded chicken and drizzle with a proper amount of green onion sauc

10. 

    Step10:Mix and serv

11. 

    Step11:I love this bowl of Kwai Tai noodles, cool, and delicious