Chinese Food
Stir fried baby cabbage
(155686 views)
Stir fried baby food is a delicious dish. It is common on the daily table, and the Kwai is delicious and sweet. Baby cabbage is a kind of pocket cabbage. It is thin, sweet and tender. It has rich nutrition and sweet taste. Its price is slightly higher than ordinary cabbage. It is rich in vitamins and selenium. It also has high chlorophyll content. It has rich nutritional value. It also contains rich cellulose and trace elements.
Cooking ingredients
Cooking Steps
Step1:Wash the baby dishes, cut them into small pieces and drain the wate
Step2:Clean the garlic, peel and chop it
Step3:Put a proper amount of cooking oil in the pot, add garlic and stir fry until fragrant
Step4:Add baby dishes. Stir fry over high heat
Step5:Stir fry baby vegetables until they are soft and ripe, then add some salt to taste them. Stir them evenly, and they will be out of the pot.
Step6:Finished product drawin
Cooking tips:1. It is recommended to choose fresh baby dishes; 2. If you like the whole baby dishes, you can cook them without cutting them. Break them off and wash them and then fry them; 3. I use ACA North American appliance ahmp1200 cooking pot. If you use the ordinary pot at home, please adjust the heat by yourself. There are skills in making delicious dishes.
