Chinese Food

Cooking Steps

1. 

   Step1:Slice the pork. Slice the carrot for later us

2. 

   Step2:Stir fry onion, ginger and garlic in the wok until discolore

3. 

   Step3:Add sugar and vinegar juice to the pot (water soy sauce vinegar sugar cooking wine = 5-4-3-2-1

4. 

   Step4:Add in the beans and stew for about three minute

5. 

   Step5:Add carrot slices and rape and continue to stir fr

6. 

   Step6:Add a small amount of monosodium glutamate after the rape is softened. Thicken to make it out of the po

7. 

   Step7:Out of the po