Cooking Steps

1. 

   Step1:First, pour the flour and water into the barrel of the toaster. Add the yeast powder. (the proportion of water and flour needs to be increased or decreased according to the actual situation, because different flour has different water absorption

2. 

   Step2:Put the bucket in the toaster. Close the lid. Start the kneading function.

3. 

   Step3:Take out the dough, knead it and put it into the fermentation bowl. Cover it with plastic film for fermentation.

4. 

   Step4:Exhaust the fermented dough and divide it into equal parts.

5. 

   Step5:Round the dough. Cover with plastic wrap and relax for 10 minutes.

6. 

   Step6:Take a piece of dough. Use a rolling pin to roll a round cake. Put brown sugar on it.

7. 

   Step7:It's like a bun. Close up and press it down gently.

8. 

   Step8:One by one. I made some sticky sesame seeds.

9. 

   Step9:Start the frying pan. Add the wrapped cake embryo. Fry slowly over low heat until both sides are golden.

10. 

    Step10:Sweet and delicious cakes are out.

11. 

    Step11:It's delicious.