Chinese Food
Avocado egg sandwich
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As long as a small sandwich machine is prepared, you can make your own sandwich at home. It's fun to make. It's like going home when you were a child. Prepare some colorful ingredients. Put them in the machine and bake them. The baked sandwich is better than the sandwich directly sandwiched. It tastes more burnt and fragrant. The skin tastes crispy and crisp. You can make one in two minutes. Every time you make this, the child will always All at once.
Cooking ingredients
Cooking Steps
Step1:Prepare a mature avocado. Cut it in half. Tear off the skin. Remove the core. Then cut the avocado into slices. It doesn't need to be too thick or too thin.
Step2:Preheat the sandwich machine. Brush a thin layer of oil with a small heat-resistant brush. Knock in an egg. Close the cover of the sandwich machine. Heat for two minutes.
Step3:When the eggs are cooked, take them out first. Then wipe off the residual oil in the machine. If you like the flow heart eggs, fry them for one minute.
Step4:Spread a piece of toast on the bottom of the clean sandwich machine. Then spread the eggs you just fried. Then lay a layer of avocado evenly. Squeeze the salad dressing to taste.
Step5:Then cover it with toast. Align the bread with the ingredients. Hold the toast with your hand. Close the lid of the sandwich machine. Heat it for two or three minutes.
Step6:The color will be beautiful in two minutes. The top and bottom sides of toast have turned yellow. Now take out the sandwich and cut it diagonally to eat.
Step7:A friend who likes to eat a little bit burnt will fry for an extra minute or two. If you like to color lighter, you can reduce the time appropriately. The ingredients in the middle are cooked. They are quick to cook.
Step8:Finished produc
Step9:Finished produc
Cooking tips:Toast can be made by yourself or bought from the outside. Just slice it to make sandwiches. The fillings in the middle are like eggs and hams. If it's avocado, the ingredients that can be eaten directly don't need to be heated separately. Salad dressing is used for seasoning. You can also change it into pepper, crushed salt, or all kinds of sauces you like. When eating, match it with one A cup of warm milk. Or a cup of hot rice paste. It's good-looking and nutritious for breakfast. The key is that children love it. There are skills in making delicious dishes.
