Home style pancakes

flour:250g egg:2 salt:3g cool white open:250ml sesame:several https://cp1.douguo.com/upload/caiku/a/c/1/yuan_ace54d0ee8ed38e46e2ef1cda7d6c351.jpg

Home style pancakes

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Home style pancakes

It takes less than ten minutes to eat. It's necessary for a lazy person

Cooking Steps

  1. Step1:Flour and eggs. Heat water in several times (about 3040 ℃). Use chopsticks to stir continuously in one direction until it is in the state of thinness. Flour does not stick to chopsticks. Sprinkle salt and sesam

  2. Step2:Pour in the non stick pot. I used the iron pot. Put a little oil on the pot. Just a little. Heat it on a small heat until the surface edge looks a little hard. Then turn it over and keep heating for a minute. It's basically OK.

  3. Step3:Micro focus on both sides. Succes

Cooking tips:I made seven cakes. They were not big. When I came out of the pot, I used kitchen paper to suck the oil on the cake. Less oil is healthier. In addition, you can add sesame seeds according to your own taste. Add zucchini or carrot. This is the same as that. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home style pancakes

Chinese food recipes

Home style pancakes recipes

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