Scrambled egg with tomato

tomato:4 egg:4 https://cp1.douguo.com/upload/caiku/f/b/d/yuan_fbc2d8bf07d465ae6b768c1f9b18544d.jpeg

Scrambled egg with tomato

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Scrambled egg with tomato

My tomatoes are smaller

Cooking ingredients

Cooking Steps

  1. Step1:Cut tomato into small piece

  2. Step2:Beat up the eggs with a little water. The fried eggs are soft

  3. Step3:Heat the oil in the pot, heat the eggs in the oil, break them into pieces and take them out

  4. Step4:Add oil in the pot. Pour the hot oil into the tomato. Stir fry for a few times. Put some Haitian apple vinegar, soy sauce, salt and chicken essence. Stir again until thick. A little water. A little gulp

  5. Step5:Put the eggs and stir evenl

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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