Chinese Food
Kwai,
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Cooking ingredients
Cooking Steps
Step1:A Kwai breakfast is recommended. The dumpling skin is bought on hand. The skin is served with edible oil, scallion, salt and pepper (or five spice powder). Three pieces are folded together. Roll the growth bar. Fold it like a fan. Then roll it up and roll it into a pie. It's healthier and less oil than the hand-held cakes sold outside. Using dumpling skin instead of pancakes can save more time. It's super delicious.
Cooking tips:There are skills in making delicious dishes.
