Crispy and delicious roasted chicken wings with sweet potato slices

chicken wings:6 happy big wave potato chips:1 bag egg:1 flour:moderate amount corn starch:1 spoon raw:2 scoops oyster sauce:1 spoon five spices:1 spoon white pepper:moderate amount https://cp1.douguo.com/upload/caiku/2/3/a/yuan_23c6c856da6bf9f28f4fd41d862314ba.jpg

Crispy and delicious roasted chicken wings with sweet potato slices

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Crispy and delicious roasted chicken wings with sweet potato slices

The roasted chicken wings made of Leshi big wave potato chips are full-bodied, slightly spicy, crispy and delicious. They can be used as snacks. -

Cooking Steps

  1. Step1:Two cuts of chicken wing

  2. Step2:Marinate salt, soy sauce, oyster sauce, five spices and white pepper for one hou

  3. Step3:Break up the eggs into liqui

  4. Step4:Add 2 tablespoons of flour and 1 tablespoon of starch to the egg mixture. Stir with water to form a past

  5. Step5:Prepare a bowl of flou

  6. Step6:Chips crushe

  7. Step7:Marinated chicken wings are first coated with flou

  8. Step8:Another layer of mixed egg liqui

  9. Step9:Finally wrapped in chip

  10. Step10:Evenly in the baking pa

  11. Step11:Preheat oven. Bake at 160 ℃ for 30 minute

  12. Step12:Fragrant roasted chicken wings complete

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Crispy and delicious roasted chicken wings with sweet potato slices

Chinese food recipes

Crispy and delicious roasted chicken wings with sweet potato slices recipes

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