Chinese Food
Fried chicken wings
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Cooking ingredients
Cooking Steps
Step1:Wash chicken wings and control dry water.
Step2:Put the chicken wings in a deep bowl. Add the Orleans marinade, oyster sauce, soy sauce, soy sauce and cooking wine.
Step3:Well done. Marinate for 1 hour.
Step4:Add oil and ginger in the pot. Heat the oil and put it into the wings of the chicken. Fry until both sides are brown.
Step5:Cover the pot and simmer for a while. Make sure it is well done.
Step6:Pan fried chicken wings.
Cooking tips:Marinade, oyster sauce, raw soy sauce and old soy sauce are all salty. They are not adding salt. There are skills in making delicious dishes.
