Chinese Food

Cooking Steps

1. 

   Step1:Prepare eggs. Remove the head of prawns and pull out the prawn line. Lower the pot in cold water. Add onion and ginger cooking wine to cook. Remove the skin and reserv

2. 

   Step2:Knock the eggs into the bow

3. 

   Step3:Full agitatio

4. 

   Step4:Warm water and salt mix wel

5. 

   Step5:Skim the foam with a spoo

6. 

   Step6:Filter onc

7. 

   Step7:Cover with plastic wrap. Use toothpick to make holes

8. 

   Step8:Put it in a hot pot. Steam over high heat for eight minute

9. 

   Step9:Tear off the plastic wrap. Put on the shrimps and steam for two minutes

10. 

    Step10:Add soy sauce and sesame oil. Sprinkle with scallion and you can eat i

11. 

    Step11:Q is tender and smooth. Adults and children like it.