Chinese Food
Office tea, chrysanthemum and sweet tea
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Share it. It's easy to make tea in the office. It's also the tea I often drink. Sometimes my throat is a little uncomfortable. Make it. It's a little inflamed. The taste is a little bit. It's soaked. I want to have some tea with flavor. The light sweetness of licorice, the fragrance of chrysanthemum and the long fruitiness of tangerine peel all make me addicted. Have a good drink.
Cooking ingredients
Cooking Steps
Step1:100 degree bubble for 10 minutes. You can drink it when it's col
Cooking tips:You can't drink licorice often. Sometimes you can get rid of it and make it delicious.
