Chinese Food

Cooking Steps

1. 

   Step1:It's easy to tast

2. 

   Step2:Mix the sauce. Add 2 tablespoons of soy sauce, half of soy sauce, 2 tablespoons of cooking wine, 1 tablespoon of oyster sauce. Add in the ginger and garlic powder. Then add some pepper, cumin powder and five spice powder. A little salt. Add some chili powder if you like. Mix the sauce well and finish

3. 

   Step3:Mix chicken wings and sauce in a fresh-keeping bag. It's very convenient. Then put them in the refrigerator for at least half an hour. I put them in the morning to taste better

4. 

   Step4:Put the marinated chicken wings in the preheated oven. Bake for 15 minutes at 200 degrees

5. 

   Step5:After 15 minutes, take out the wings and brush them with honey water. The color will be better and the taste will be more sweet. Bake for another 5 to 10 minutes

6. 

   Step6:It's done. A little embellishment. Let's enjoy the delicious food