Cooking Steps

1. 

   Step1:Wash the rape, wash the spinach and scald it. Add the milk and stir it into the mu

2. 

   Step2:Mix the vegetable puree, salt, potato powder, egg and flour into a ball (this is the remaining spinach puree. The original spinach, rape and milk should be 215g. As a result, 86 lessons are left, so the ingredients are adjusted

3. 

   Step3:The dough is continuously folded and rolled. The more times the rod is pressed, the better. If there is a noodle machine, there is no need for manual rod (I don't know how long the rod has been)_ Tired

4. 

   Step4:Fold the dough into such a shape.

5. 

   Step5:Then cut it into strips. If you can't finish eating it, be sure to spread it out and sprinkle it with flour to freeze it.