Banana slimming vinegar

banana:1-2 brown sugar (darker is better):moderate amount apple vinegar (or rice vinegar):moderate amount https://cp1.douguo.com/upload/caiku/6/a/b/yuan_6aa6cbec8b0d68bbb1cdb654364e47db.jpg

Banana slimming vinegar

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Banana slimming vinegar

Cooking Steps

  1. Step1:Prepare the ingredients. Peel the banana and cut into one to two cm thin slice

  2. Step2:Pour brown sugar into a sealed glass containe

  3. Step3:Add apple vinegar (or rice vinegar

  4. Step4:Mix brown sugar and apple vinegar wel

  5. Step5:Put in the cut banana slice

  6. Step6:Cover it. It'll be ready for 24 hours

Cooking tips:From Hongyi Restaurant - 1. Drink 3 tablespoons of banana vinegar every day. You can distribute 1 tablespoon in the morning, noon and evening. By the way, eat pickled bananas. It can be drunk directly or diluted with cold boiled water. It can be drunk before meals. But the proportion of banana vinegar water for people with bad stomach is 1-10. It can be put into a thermos bottle. It can be used as drinking water during exercise. It is light and slightly sour. It is similar to the taste of sports drinks. It can be used as drinking water during exercise. It can supplement the minerals, sugar and amino acids lost during exercise. It is helpful to recover physical strength. At the same time, it can also be added to food. It also has the same effect. For example, the proportion of soymilk, milk, vegetable juice, stir fry, 3 banana vinegar water = 1-10. It can be put into a thermos bottle. It can be used as drinking water during exercise. It's light slightly acidic. It's similar to the taste of sports drinks. It can be used as drinking water during exercise. It can supplement the minerals, sugar and amino acids lost during exercise. It helps to recover physical strength. It can also be added to food. It has the same effect

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Banana slimming vinegar

Chinese food recipes

Banana slimming vinegar recipes

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