Chinese Food
Korean pumpkin porridge
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He always likes this porridge when he goes out to eat Korean food with grapes, so I started to make it up. It's really easy for friends who like it to have a try.
Cooking ingredients
Cooking Steps
Step1:Peel, slice and steam the pumpkin.
Step2:Take it out and put it into the soymilk machine, add water and beat it into a paste. Pour it into the pot. Boil it over a small fire. Put some sugar or condensed milk into the sweet one.
Cooking tips:There are skills in making delicious dishes.
