Chinese Food
Fried chicken wings with bread bran
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I feel sorry for my mobile phone (＞ people ＜;) every time I shoot it, it will feel the taste.
Cooking ingredients
Cooking Steps
Step1:First, clean the wings. It's easier to cut two knives on the back of the wings.
Step2:Put in all the ingredients except bread bran and egg liquid and marinate them. Stir well. Brew for 2-3 hours.
Step3:Separate the two bowls with the broken egg liquid and bread bra
Step4:Wrap the wings evenly in the egg liquid so that they can stick to the bread bran. The egg liquid needs to be wrapped more.
Step5:Heat the pot slowly. Fry it in the wok. When the breadcrumb turns golden, you can scoop it up. Drain the oil. Put it on a plate
Cooking tips:Make sure to wrap the egg liquid more, or the bran won't stick. Once the pot is washed out by oil (≥ ≤) there are skills to make delicious dishes.
