Cooking Steps

1. 

   Step1:Select the required amount of chicken wings. Cut the two sides of the wings to speed up the taste and shorten the frying time.

2. 

   Step2:Add cooking wine, salt, monosodium glutamate, egg white, crispy fried chicken ingredients (also not used), garlic and ginger powder to the prepared chicken wings. Mix them evenly and marinate them for about 1 hour. Of course, we can shorten them properly after cutting

3. 

   Step3:Then prepare the oil pan. At the same time, go to the important step. Because there is no bread bran, let's choose oatmeal instead. When the oil is about to heat, start preparing the middle wing to be fried. Do you remember we have a leftover yolk? That's right. Break up the yolk. First wrap the marinated middle wing with yolk liquid, then a layer of oats. Put it into the pot immediately. Don't use too much fire at this time. Oats will ripen soon. Even zoom.

4. 

   Step4:Fry till golden. Chopsticks can be easily pierced

5. 

   Step5:A delicate plate can increase appetit