Cooking Steps

1. 

   Step1:The smaller the river shrimp you buy, the better. Clean it. Dice the eggplant.

2. 

   Step2:Control the moisture content of eggplant cubes, add a little salt and mix with five spices.

3. 

   Step3:Add a handful of flour to the eggplant cubes. Mix well. Don't make too much flour.

4. 

   Step4:Pour the prawns into the eggplant cubes. Add some salt and mix well.

5. 

   Step5:Pour oil in the pan. Stir fry a little more than usual. Heat the oil and stir fry the onion. Pour the shrimp and eggplant into the pan. Spread and fry for a while, then stir fry. Add a little raw soy sauce in the middle until it is dry and stir fried.

6. 

   Step6:It's done.