Chinese Food
Red bean porridge
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I have a bad complexion during this period. I saw a doctor. The doctor said that I was short of Qi and blood. I need to take traditional Chinese medicine. It's so bitter. It's troublesome. Later I checked online. I can also take red beans and dates. Then I use them to cook porridge. I like it best. You can add some peanuts next time. That's better.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials.
Step2:Put the material in the pot. Turn the button to high temperature.
Step3:In an hour and a half, cook it as shown in the picture, then turn it to low temperature. Then you can go to bed. The next morning, red bean porridge will be fine.
Step4:Ha ha. You can have porridge after brushing your teeth. Put some ice sugar in. Enjoy the delicious food.
Cooking tips:Red beans are not easy to cook. Some of them need to be soaked one night in advance. But I put them in a casserole at night (plugged in). They can be eaten when I wake up in the morning. So I didn't bubble in advance. There are skills in making delicious dishes.
