Step1:Wash and drain the shrimps. Marinate salt, cooking wine, pepper and scallion. Heat oil in the pot. Mix in the shrimp and flour. Heat 7% oil. Add shrimp paste as shown in the picture. Medium heat.
Step2:Turn it over. Take it out. It's scorched, crispy and fragrant. yummy.
Cooking tips:There are skills in making delicious dishes.