Chinese Food
Delicious and simple noodles with garlic
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I don't know if you have. It's simple. It's delicious in winter.
Cooking ingredients
Cooking Steps
Step1:Cut garlic seedlin
Step2:Put the garlic in the bowl. Pour the sesame oil and soy sauce. Watch the soy sauce. Don't use raw or old soy sauce. Mix it for use.
Step3:I use this noodle. Two handfuls of it are too much for two people who are not good at eating. But it doesn't matter if one of them is a big stomach.
Step4:Put two eggs. Cackle ~ remember that the eggs can't be stirred. Otherwise, you will find that the eggs are as difficult to fish as the garlic sprouts
Step5:The water is boiling. Remember to put half a spoon of olive oil and half a spoon of salt. It can increase the taste of the noodles. It's a necessary process to make spaghetti. Other noodles are OK. Of course. You can do it if you don't put it. Olive oil and salt. If you have any, you don't need to add it. When you're finished, put in the eggs firs
Step6:The hot noodles with garlic sprouts appear. I made them in a hurry this time. But they taste good
Cooking tips:Soy sauce is not old or raw. It's a small bottle of soy sauce. There's a brand in the picture. When cooking noodles, half a spoon of olive oil and half a spoon of salt are poured when the water is boiling. The noodles cooked are delicious. It doesn't matter if you don't put them. They're just as delicious. There are skills in making delicious dishes.
