Chinese Food
Jiangxi mince eggplant simple Edition
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If you are pregnant, you always want to eat the food from the restaurant next to the university campus. The most common is the meat, foam and eggplant. It's very beautiful and delicious. The restaurant next to Jiangxi University of Finance and economics must order.
Cooking ingredients
Cooking Steps
Step1:1. Use a 45 degree knife to cut the eggplant obliquely. Cut each knife to 4 / 4 of the eggplant body. After cutting, put it in a basin and marinate it. You can wring it out of the water. Wring it out of the water and wash out the salt.
Step2:2. Prepare the scallion. Stir fry the hot oil. Fry the eggplant over low heat. Add oyster sauce in 6 minutes. Fry until done.
Step3:3. Stir fry the mince in the pot. Pour it on the eggplant. Serve on the plate. It's fragrant.
Cooking tips:Oyster sauce can be used without salt. There are skills in making delicious dishes.
