Chinese Food
Baby's meat congee
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Cooking ingredients
Cooking Steps
Step1:Wash the rice and put it in the pot. Boil for 30 minutes. Chop the pork and put it into the steame
Step2:In 30 minutes, pour the steamed meat into the porridge and boil it
Cooking tips:It's suitable for babies over 8 months. I've also added broccoli in it. You can make delicious dishes if you don't add it.
