Cooking Steps

1. 

   Step1:Slice scallion, ginger and garlic, wash chicken wings and cut flower knife for future us

2. 

   Step2:Chicken wings cool underwater pot. Remove the foam after boilin

3. 

   Step3:Stir fry ginger and garlic slices in a little oil, then add chicken wings and scallion, stir fry for a moment, add high liquor to taste, then add coke and soy sauce to extract color, finally add other auxiliary materials, a little sugar and a proper amount of salt to taste, and heat to collect juice.

4. 

   Step4:Swing the plate.