Chinese Food
Mandarin fish
(78282 views)
Huizhou famous dishes
Cooking ingredients
Cooking Steps
Step1:Wash the stinky mandarin fish and remove the water. Put a flower knife on the back of the fish. Fry the fish on both sides of the pan. Add vinegar, soy sauce, dried red pepper and ginger, garlic seeds, and a little sugar. Cover the fish with water. Bring to a boil over high heat for 5 minutes, low heat for 15 minutes. Add monosodium glutamate to start the pan.
Cooking tips:There are skills in making delicious dishes.
