Step1:Press the steamed bread. Cut it into small square
Step2:Don't cut into foam.
Step3:Detail
Step4:No oil. Stir fry on low hea
Step5:Stir fry until it's hard, turn off the fir
Step6:There is rolling pin crushing on the chopping boar
Step7:Seal after crushin
Step8:Don
Cooking tips:There are skills in making delicious dishes.