
Step1:Press the steamed bread. Cut it into small square

Step2:Don't cut into foam.

Step3:Detail

Step4:No oil. Stir fry on low hea

Step5:Stir fry until it's hard, turn off the fir

Step6:There is rolling pin crushing on the chopping boar

Step7:Seal after crushin

Step8:Don
Cooking tips:There are skills in making delicious dishes.