Chinese Food
Lele's own dishes with bitter Chrysanthemum
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In the summer, I'm angry. My eyes are sticky. Eat some chrysanthemum to clear the fire.
Cooking ingredients
Cooking Steps
Step1:Remove the old leaves and clean them.
Step2:Mix the juice with olive oil, Italian fruit vinegar, sugar and salt.
Step3:Pour the mixed juice on the chrysanthemum and mix well.
Cooking tips:Be sure to clean the cold dishes. Break the leaves off and wash them with fresh water. Only in this way can you rest assured. There are skills in making delicious dishes.
