Cooking Steps

1. 

   Step1:1. Boil the chicken wings with water until the cooking wine or vinegar goes fishy. When the water is boiled, wash it with cold water and drain the water (remember to cut the chicken wings. It's more tasty) 2. Heat the oil in the pot, lower the chicken wings, fry them on both sides. Add cooking wine, soy sauce, salt, chicken essence and stir fry slightly. Pour in coke and spread it over chicken wings. Add in some crystal sugar (not too much, otherwise it's too sweet). Heat up the heat and collect the juice. When the juice reaches half, change it to a small heat and slowly collect it (or it will be pasted) (push it with a shovel or it will be pasted from time to time). When the juice reaches a little bit, it will be out of the pot. Sprinkle some green onion and it will be more delicious (my family has run out of green onion and ginger, so I haven't put it