Step1:Cut the pickled prune into small pieces. Set aside. Blanch the ribs. Press in a pressure cooker for 5 minute
Step2:Put the oil in the pot, mash the garlic, stir fry the dried vegetables, stir fry the ribs together, add salt, soy sauce and a little sugar. Pour in the ribs soup just pressed. Stew for 10 minutes. Put the onion into the pot.
Cooking tips:There are skills in making delicious dishes.