Chinese Food

Cooking Steps

1. 

   Step1:Chicken wings are ready. After adding water, cut flower knife for us

2. 

   Step2:Cooking wine 15ml, raw soy sauce 15ml, Haitian Meiji fresh soy sauce 15ml, old soy sauce 10ml, black pepper 2.5G, salt 2.5G, ginger slices pickle

3. 

   Step3:Fry in the oil pan. Fry again after golden brow

4. 

   Step4:Keep the base oil. Stir fry the ginger slices. Add the fried chicken wings. Put the coke into the chicken wings. After the coke is boiled, add the cooking wine (30g). Salt 3G. Sugar 5g. Change the heat until the juice is collected. Out of the pot

5. 

   Step5:Chicken wings with cok