Cooking Steps

1. 

   Step1:Wash the wings. Use a knife to cut twice anywa

2. 

   Step2:Marinate the wings with cooking wine, soy sauce, a little thirteen spices, chopped green onion and ginger for 2030mi

3. 

   Step3:Drain the marinated wings. Fry in oil until golde

4. 

   Step4:Take it out and fry it into golden wings. Put it on the plate for later use

5. 

   Step5:Leave a little oil in the pot. Stir fry the chopped green onion and ginger. Stir in the wings for several times. Put in the soy Cola (100-200). Simmer for 15 minutes. Then collect the juice over high heat

6. 

   Step6:Turn off the fire. Put the middle wing on the plate. Add the green onion ring or coriander to decorate it