Since we have an oven with the function of turning fork, we bake meat every three to five times. It's not only environmentally friendly but also hygienic. It satisfies our family's desire to have barbecue. This time, we add a little curry powder. It tastes good. We change the seasoning sometimes. We experience different tastes -
Step1:Wash chicken wings and control dry water. Add salt, pepper, pepper, curry and cooking wine.
Step2:Knead with your hands and marinate for more than one hour.
Step3:After marinating, put it into the baking fork and fix it. Brush it with oil.
Step4:Preheat the oven 180 degrees. Put in the fork. Bake for 20 minutes, brush with honey water and bake for another 20 minutes.
Step5:Take out the fork. Take off the wings.
Step6:Here comes the roasted chicken wings with sweet honey.
Cooking tips:The longer the curing time is, the easier it will taste. Adjust the time according to the situation of your oven. It depends on the color. There are skills in making delicious dishes.