Chinese Food
Northeast Guokui
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My father recalled the Guokui made by my grandmother when I was a child. I cooked it for my mother and me. Popularize the pot helmets - in fact, spread a large piece of flour cake on the stew. The stew is cooked in the pot together with the cake. Really delicious.
Cooking ingredients
Cooking Steps
Step1:Stir fry beans in hot oil. Add soy sauce, salt and northeast bean paste to continue to fry
Step2:Add chal
Step3:Add water to stew. It's good if the water just overflows the dish. At the same time, cover the dish with a pancake of the same size as the pot (the pancake can cover the dish and soup if it's big
Step4:Cover the pot and stew for 1015 minutes. Try not to open the lid during this process. The dishes will be more delicious
Step5:It's time. The Guokui (cake) and the beans are cooked. You can cut the Guokui into eight pieces. Enjoy the delicious food. Guokui (cake) making - warm water and noodles. Add a little yeast. Stand for 23 hours. When the noodles are ready, roll them into a round cake with the same size as the wok.
Step6:It's the most delicious. You can also add potatoes and melons. The Northeast stew is very delicious. Stewed vegetables with Guokui. Life is perfect.
Cooking tips:There are skills in making delicious dishes.
