Sala's roast spinach

salt:moderate amount butter:moderate amount spinach:one https://cp1.douguo.com/upload/caiku/6/a/c/yuan_6ab4ebd6dbf0c47681e9e7aa554df08c.jpeg

Sala's roast spinach

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Sala's roast spinach

It's nine yuan roasted spinach from salia, because every time there is such a small fresh in all kinds of greasy staple food to relieve heavy mouth and supplement nutrition. I just bought a lot of spinach at home. So I came to bake spinach. It's super simple, super delicious, super nutrition

Cooking Steps

  1. Step1:Wash and root spinach. Pour hot water into the pot. Add a little salt and a few drops of oil. Blanch spinach for a few seconds.

  2. Step2:Take out the spinach. Shake off the excess water. Put it in the baking tray. Chop small pieces of butter (about 12g, depending on the amount of spinach). Sprinkle evenly on spinach (if you like the milk flavor, you can put more butter). Sprinkle a little salt.

  3. Step3:In the oven. Bake at 180 ℃ for 58 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sala's roast spinach

Chinese food recipes

Sala's roast spinach recipes

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