Color dumplings

pork filling:500g cabbage:half rape:five to seven flour:500g carrot:one https://cp1.douguo.com/upload/caiku/d/c/3/yuan_dce5b2af00329b945c914e6842636063.jpg

Color dumplings

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Color dumplings

Cooking Steps

  1. Step1:Wash the carrot and rape. Cut the carrot into strips. Use the juicer to extract the juic

  2. Step2:Pressed carrot juice and rape juic

  3. Step3:Knead the rape juice with flour. Knead until it is soft and hard

  4. Step4:Knead carrot juice and flour for use. It's better to use fresh bags to wake up for a while

  5. Step5:Add water and knead the flour for us

  6. Step6:Next, prepare dumpling stuffing - Chop cabbage and squeeze dry water. Dice pork. Chop onion and ginger. Add soy sauce, salt, chicken essence and oil. Stir well

  7. Step7:Roll the wake-up dough into dumpling skin, and you can wrap it

  8. Step8:Wrapped and ready to coo

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Color dumplings

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Color dumplings recipes

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