Baby cabbage in soup

baby dishes:2 agaric:5 sausage:1 thick soup treasure:1 garlic:2 flaps https://cp1.douguo.com/upload/caiku/2/b/7/yuan_2bde8167c60278ac26e9f509f4cf4ab7.jpg

Baby cabbage in soup

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Baby cabbage in soup

Cooking Steps

  1. Step1:Two baby dishes split vertically.

  2. Step2:Slices of garlic, ham and sausage. Stir fry in hot oil.

  3. Step3:Add water to roll away.

  4. Step4:Add a thick soup treasure. The supermarket can buy it.

  5. Step5:When the soup is boiled, add vegetables and agaric and cook it soft.

  6. Step6:In this way, a bowl of delicious baby dishes will come out of the pot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Baby cabbage in soup

Chinese food recipes

Baby cabbage in soup recipes

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