Hot and sour potato shreds

potatoes:the big one garlic:half a lump dry red pepper:four to five pickled pepper:about seven scallion:a short paragraph chicken essence:two spoons salt:a seasoning spoon sesame oil:one tablespoon https://cp1.douguo.com/upload/caiku/5/4/e/yuan_547f1c158779a7c44a4cdf24177715ee.jpg

Hot and sour potato shreds

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Hot and sour potato shreds

It's not tiresome to eat abnormal and spicy food. It's very delicious. It's a little fresh dog belt. It's hemorrhoids and pimples. It's not recommended for children because it's spicy. If you have no appetite, you can try this..

Cooking Steps

  1. Step1:Dried peppers will smell better. Fresh peppers will taste better. Because it's very troublesome to peel garlic. I use a knife to cut all the parts of garlic. Then it's easy to peel them all out.

  2. Step2:The sword skill is ignored. ┻━┻︵╰(‵□′)╯︵┻━

  3. Step3:Dice. Dice all. (・ิϖ・ิ)

  4. Step4:Stir fry garlic and red pepper until they taste yellow. Then stir fry onion and green onion. Stir fry potato shreds for two or three times. Stir fry dozens of times and pour a spoonful of vinegar. At this time, because of the fire, you must stir fry potato shreds to avoid sticking to the pot. When the potato shreds are cooked, add the diced pickled peppers. At the same time, add some pickled pepper water. Stir fry dozens of times and add some water to the pot. Then two spoonfuls of seasoned chicken essence and a spoonful of salt and a spoonful of hemp Oil. Stir fry dozens of times. Turn down the heat. Stir continuously. Dish cooked out of the po

  5. Step5:It's very hot and sour. It's full of power.... Burning the universe...

Cooking tips:Pickled pepper with sesame oil is the key. There are skills in making delicious dishes.

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