Hot and sour potato shreds

potatoes (medium size):2 dried pepper:moderate amount garlic:2 flaps onion:1 white vinegar:2 scoops salt:moderate amount raw:moderate amount sugar:a few ginger:moderate amount https://cp1.douguo.com/upload/caiku/1/c/9/yuan_1c32b15dc743422f8422ccc29faae509.jpeg

Hot and sour potato shreds

(105227 views)
Hot and sour potato shreds

It's getting hotter and hotter in Guangzhou. Every family has no appetite. They all want to eat sour and spicy food. Sour and spicy potato shreds are more affordable. It's only 3 yuan to solve the problem.

Cooking Steps

  1. Step1:Peel and shred potatoes. Just like the thicknes

  2. Step2:Soak in water for 5 minutes. Remove potato starc

  3. Step3:Soak the potatoes and rinse them. Drain them for later use

  4. Step4:Cut small sections of dried pepper, shredded ginger, chopped scallion, chopped garli

  5. Step5:Heat the pot and pour in some oil. Add in the dried pepper, scallion, ginger and garlic to burst out the fragrance

  6. Step6:Add potatoes and stir fry for a whil

  7. Step7:Stir fry with 2 tablespoons vinega

  8. Step8:Add a little white suga

  9. Step9:Add a little sauce to taste and colo

  10. Step10:Add a teaspoon of sal

  11. Step11:Season with a little sesame oil before leaving the po

  12. Step12:Sprinkle with scallion and dis

  13. Step13:Super hot and sour potato slice

  14. Step14:Finished product drawin

Cooking tips:Stir fried rice with hot and sour potatoes. My children have three bowls of rice tonight. They are skilled at cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour potato shreds

Chinese food recipes

Hot and sour potato shreds recipes

You may also like

Reviews


Add Review