Chinese Food
Roasted chicken wings
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Fan Shao's obsession with the lemon Cola roasted chicken wings in the Baomi baked restaurant. Of course, Mommy can't ignore it. Make him a roasted chicken wings and satisfy his inner desire. The honey of roasted chicken wings was bought by Fanshao from the local villagers during the outward bound training of Conghua Xitou village. Because the large forces can only take it with them when they walk, move, eat, stay in a hotel or take a bus. It's not easy to get it back after all kinds of tossing and turning. Today, the delicious young man's deep love for honey. Mommy put it all in this roasted chicken wings for him.
Cooking ingredients
Cooking Steps
Step1:Add salt, soy sauce, sugar, cooking wine, ginger slices, white pepper, oyster sauce, a small amount of oil, lemon juice, mix well. Refrigerate and marinate for more than 3 hours. Turn over half way.
Step2:Maltose, honey, oil. Honey mixed to brush chicken wings. Maltose is actually very thick. When mixing, use a little bit of force. Press it with a spoon. Mix it with honey and oil. If you don't have maltose at home, just mix honey and oil.
Step3:Preheat the oven. Cut the lemon into 5 pieces. Then cut the lemon into half round pieces. Put tin paper on the baking tray. Put lemon slices on it. One of the advantages. Let chicken wings absorb the fragrance of lemon. The second advantage is to pad up a little space and make the wings evenly heated.
Step4:Put the marinated chicken wings on the baking tray. Brush the maltose honey juice.
Step5:Put in the preheated oven and bake at 200 ℃ for 9 minutes. Take out the baking tray. Turn it over. Brush the honey. Bake for another 9 minutes.
Step6:Roasted chicken wings. It's so tempting.
Step7:Have such a good time. Let's have another cup of frozen Caramel made by chef Yang himself.
Cooking tips:There are skills in making delicious dishes.
