Cooking Steps

1. 

   Step1:Sliced pork tenderloin with salt, pepper, pickled

2. 

   Step2:Break up an egg and put it into a plate. Prepare cornstarch. Breadcrumb

3. 

   Step3:Put the tenderloin in the egg mixtur

4. 

   Step4:I'm putting in cornstarch

5. 

   Step5:You need to dip the egg liquid once after you pat the powder

6. 

   Step6:Finally, put it into the breadcrumb. Dip as much breadcrumb as possible

7. 

   Step7:The oil must not be too hot Deep fried until golden on both side

8. 

   Step8:Take out the oil pan with oil absorbent paper

9. 

   Step9:Cut into strips Complete