Black rice and red bean porridge

black rice:100g red bean:150g crystal sugar:moderate amount date:moderate amount https://cp1.douguo.com/upload/caiku/8/2/8/yuan_82e654e45d847dca9e132aa58bfbdac8.jpg

Black rice and red bean porridge

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Black rice and red bean porridge

Cooking Steps

  1. Step1:First boil the porridge in the electric cooker for an hour and a hal

  2. Step2:Various seasonings can be added at the same time of cookin

  3. Step3:Add sugar after cookin

  4. Step4:After the ice sugar melts, just scoop it ou

Cooking tips:Before cooking, soak the red bean, black rice and jujube for 8 hours. There are skills to add various seasonings according to your own taste.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Black rice and red bean porridge

Chinese food recipes

Black rice and red bean porridge recipes

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