Cooking Steps

1. 

   Step1:Let's see. My own hydroponic garlic sprouts. Ha ha. Play with it. You can eat it. Great.

2. 

   Step2:Pick them. Wash them. It's full of garlic.

3. 

   Step3:Cut short.

4. 

   Step4:Three eggs break up. Put in a little salt.

5. 

   Step5:Put peanut oil in the pot. Heat the oil and pour in the egg mixture. Stir fr

6. 

   Step6:[forgot to take photos] when the eggs are five minutes ripe, pour in the garlic sprouts. Stir fry for one minute. Pour in a small amount of soy sauce. It must be less. Otherwise the color will not look good.

7. 

   Step7:It's out of the pot. It's ready to eat. The garlic sprouts cultured in water are really tender and fragrant.